Entrepreneurs and chefs are concerned about the quality of culinary service they provide to consumers. They delegate the responsibility for halal to the ARGML.
Snacks, kebab restaurants, pizzerias, burgers, … the ARGML accompanies all the fast-food restaurants, independent or chains of franchises, to bring them the best service of halal certification
Semi-gastronomic restaurants, world cuisine
Gourmet restaurants, starred chefs, world cuisine, theme restaurants… ARGML brings you its expertise in halal certification, to guarantee your customers the best service.
Halal news in France and in the World
How many Iftar meals can we prepare and distribute in one day of Ramadan? 2100 meals!!! 🙌
Record beaten🏆: 2100 hot meals of #iftar (breaking of the fast) in one day! prepared and distributed on the eve of the 27th day of the month of #Ramadan, as part of the operation "#ChorbaduCœur"❤️, organized by The Great Mosque of Lyon, in partnership with the...
What is “haram”?
Harām (حرام, harām) is an Arabic adjective that in Islam describes anything that is "forbidden, inviolable, sacred" according to sharia law. In its ambiguity, it corresponds most closely to the concept of taboo in German. The opposite of harām is halāl (حلال), which...
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argml @ mosquee-lyon.org
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